In keeping with our traditional French Canadian culture here is a tourtière recipe that will leave your mouth watering!!!
Typically we’re feeding a large family but feel free to ½ this recipe or freeze some. (Not every family has 14 kids like in the good old days ha!!)
Les Bucherons Famous Tourtière
Dough:
10.5 cups flour
1.5 lbs Crisco
2.5 cup [...]
In this following category of posts, I will be covering and sharing aspects of Canadian History and facts relevant to our presentation, “Forts, Furtrade and First Nations”.
